For their annual company event, Mise en Place has chosen Chateau Morreau as this year’s enchanting venue. The theme for the occasion is Art Deco, a style that harmoniously aligns with the grandeur of the Belle Epoque castle. The event promises to be a lavish affair, starting with a captivating ceremony set against the backdrop of the castle’s historic elegance.

Following the ceremony, guests will be invited to enjoy a sumptuous buffet-style supper, inspired by the opulence of the 1930s. Every detail of the dining experience is meticulously crafted to evoke the charm and sophistication of that glamorous era. The evening will be adorned with all the trimmings, ensuring that the celebration is both memorable and exquisitely refined.

Celebrating with Style and Etiquette

After the luxurious buffet, the management distributed the awards, followed by a dessert buffet with fireworks to complete the evening meal.

This was succeeded by a dance party that lasted into the early hours. Since everyone was staying in the city, there was no concern about enjoying an extra glass or two.